Indulge in a culinary delight with our Garlicky Broiled Salmon and Tomatoes, a dish that perfectly balances flavor and health. With a remarkable health score of 100, this recipe is not only gluten-free and dairy-free but also incredibly nutritious, making it an ideal choice for anyone looking to enjoy a wholesome meal without compromising on taste.
Ready in just 10 minutes, this dish is perfect for busy weeknights or a quick lunch. Imagine succulent, skinless salmon fillets infused with the aromatic essence of fresh thyme and garlic, paired with juicy, roasted tomatoes that burst with flavor. The addition of paprika adds a subtle kick, elevating the dish to new heights.
Each serving contains only 333 calories, making it a guilt-free option for those mindful of their dietary intake. With a caloric breakdown that boasts 42.72% protein, 49.5% fat, and a mere 7.78% carbs, this meal is designed to fuel your body while satisfying your taste buds.
Whether you're serving it as a main course for dinner or a hearty lunch, this Garlicky Broiled Salmon and Tomatoes recipe is sure to impress. Gather your ingredients, fire up the broiler, and treat yourself to a deliciously healthy meal that you can whip up in no time!
