Ghostly Macaroons

Vegetarian
Gluten Free
Dairy Free
Low Fod Map
Ghostly Macaroons
45 min.
42
43kcal

Suggestions


Welcome to the enchanting world of Ghostly Macaroons, a delightful dessert that is sure to captivate your taste buds and impress your guests! These macaroons are not only a feast for the eyes with their ethereal appearance, but they also cater to a variety of dietary preferences, being vegetarian, gluten-free, dairy-free, and low FODMAP. Perfect for any occasion, these treats are light, airy, and bursting with the sweet flavors of coconut and vanilla.

Imagine biting into a soft, chewy macaroon that melts in your mouth, with just the right hint of almond extract to elevate the experience. With only 43 calories per serving, you can indulge guilt-free while enjoying a dessert that is both satisfying and wholesome. Whether you're hosting a festive gathering or simply treating yourself to a sweet moment, these Ghostly Macaroons are the ideal choice.

In just 45 minutes, you can whip up a batch of 42 delightful macaroons that are sure to be a hit among family and friends. The combination of sweetened flaked coconut and the perfect balance of flavors makes these macaroons a standout dessert. So, gather your ingredients and get ready to create a spooky yet scrumptious treat that will leave everyone asking for more!

Ingredients

  • 0.1 teaspoon almond extract 
  •  egg whites beaten
  • 0.3 teaspoon salt 
  • 0.8 cup sugar 
  • cups coconut or sweetened flaked
  • teaspoon vanilla extract 

Equipment

  • bowl
  • baking sheet
  • baking paper
  • oven
  • whisk

Directions

  1. In a large bowl, whisk together all ingredients except coconut.
  2. Add coconut; mix well. Drop by rounded teaspoonfuls onto parchment paper-lined baking sheets.
  3. Bake at 325 degrees for about 25 minutes, or until set and golden; rotate baking sheets between upper and lower oven racks halfway through baking time. Cool on baking sheets for one minute; transfer to wire racks and cool completely. Store in an airtight container.

Nutrition Facts

Calories43kcal
Protein4.52%
Fat34.79%
Carbs60.69%

Properties

Glycemic Index
1.67
Glycemic Load
2.49
Inflammation Score
-1
Nutrition Score
0.57521739472514%

Nutrients percent of daily need

Calories:43.23kcal
2.16%
Fat:1.72g
2.64%
Saturated Fat:1.6g
10.02%
Carbohydrates:6.74g
2.25%
Net Carbohydrates:6.14g
2.23%
Sugar:5.83g
6.48%
Cholesterol:0mg
0%
Sodium:35.93mg
1.56%
Alcohol:0.04g
100%
Alcohol %:0.37%
100%
Protein:0.5g
1%
Manganese:0.06mg
2.95%
Fiber:0.6g
2.4%
Selenium:1.57µg
2.24%
Source:My Recipes