Giant Christmas Ornament Cookie

Dairy Free
Health score
1%
Giant Christmas Ornament Cookie
60 min.
16
319kcal

Suggestions


Get ready to impress your friends and family this holiday season with a delightful twist on traditional Christmas cookies! Our Giant Christmas Ornament Cookie is not only a showstopper but also a fun and interactive dessert that everyone will love. Imagine a beautifully decorated, oversized cookie that resembles a festive ornament, perfect for sharing and celebrating together.

This cookie is dairy-free, making it a great option for those with dietary restrictions, while still delivering on taste and texture. With a rich blend of granulated and brown sugars, creamy peanut butter, and a hint of vanilla frosting, each bite is a delicious combination of sweetness and nostalgia. The vibrant assortment of candies used for decoration adds a playful touch, making it a perfect activity for kids and adults alike to get involved in the holiday spirit.

Ready in just 60 minutes, this cookie serves 16 people, making it an ideal centerpiece for your holiday gatherings. Whether you're hosting a festive party or simply looking to spread some cheer, this Giant Christmas Ornament Cookie is sure to be a hit. So gather your loved ones, roll up your sleeves, and let’s create a memorable dessert that will bring joy to your holiday celebrations!

Ingredients

  • 0.5 cup granulated sugar 
  • 0.5 cup brown sugar packed
  • 0.5 cup peanut butter 
  • 0.5 cup butter softened
  •  eggs 
  • 1.5 cups flour all-purpose
  • 0.8 teaspoon baking soda 
  • 0.5 teaspoon double-acting baking powder 
  • 0.3 teaspoon salt 
  • 16 oz vanilla frosting 
  • serving m&m candies assorted

Equipment

  • bowl
  • frying pan
  • oven
  • pizza pan
  • hand mixer

Directions

  1. Heat oven to 375°F. Beat sugars, peanut butter, butter and egg in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda, baking powder and salt.
  2. Spread dough in ungreased 12-inch pizza pan.
  3. Bake about 15 minutes or until golden brown. Cool completely in pan, about 30 minutes.
  4. Spread frosting on cookie. Decorate with candies. Loop string licorice through ring-shaped hard candy to make hanger for ornament.

Nutrition Facts

Calories319kcal
Protein4.3%
Fat41.75%
Carbs53.95%

Properties

Glycemic Index
18.38
Glycemic Load
19.34
Inflammation Score
-3
Nutrition Score
4.5200000180174%

Nutrients percent of daily need

Calories:319.19kcal
15.96%
Fat:15.04g
23.14%
Saturated Fat:3.08g
19.26%
Carbohydrates:43.72g
14.57%
Net Carbohydrates:42.99g
15.63%
Sugar:32.27g
35.85%
Cholesterol:10.37mg
3.46%
Sodium:261.3mg
11.36%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.49g
6.98%
Vitamin B2:0.18mg
10.31%
Manganese:0.2mg
10.18%
Vitamin E:1.42mg
9.49%
Vitamin B3:1.84mg
9.19%
Folate:32.08µg
8.02%
Selenium:5.3µg
7.57%
Vitamin B1:0.11mg
7.18%
Phosphorus:55.18mg
5.52%
Vitamin A:270.69IU
5.41%
Iron:0.85mg
4.75%
Magnesium:17.68mg
4.42%
Vitamin K:3.75µg
3.57%
Fiber:0.73g
2.92%
Copper:0.06mg
2.82%
Calcium:24.45mg
2.45%
Vitamin B6:0.05mg
2.45%
Potassium:83.73mg
2.39%
Zinc:0.34mg
2.3%
Vitamin B5:0.21mg
2.1%