Gingered Pear and Brandy Cocktail

Vegetarian
Vegan
Gluten Free
Dairy Free
Gingered Pear and Brandy Cocktail
45 min.
10
106kcal

Suggestions


Indulge in the delightful fusion of flavors with our Gingered Pear and Brandy Cocktail, a refreshing beverage that is perfect for any occasion. This cocktail is not only a feast for the senses but also caters to a variety of dietary preferences, being vegetarian, vegan, gluten-free, and dairy-free. With its vibrant notes of fresh ginger and the sweetness of pear juice, this drink is sure to impress your guests and elevate your gatherings.

Imagine sipping on a beautifully crafted cocktail that combines the warmth of cognac with the zesty kick of ginger, all while being refreshingly light. The preparation is simple yet rewarding, taking just 45 minutes to create a batch that serves 10. Each glass is garnished with a twist of lemon rind, adding a touch of elegance and a burst of citrus aroma that complements the drink perfectly.

Whether you're hosting a dinner party, celebrating a special occasion, or simply enjoying a cozy evening at home, this Gingered Pear and Brandy Cocktail is the ideal choice. With only 106 calories per serving, you can indulge without the guilt. So gather your friends, shake up this delightful concoction, and toast to good times and great flavors!

Ingredients

  • cup cognac 
  • 0.3 cup ginger fresh peeled chopped
  • 10  lemon zest 
  • cups pear juice 
  • tablespoons sugar 
  • 0.3 cup water 

Equipment

  • sauce pan
  • sieve

Directions

  1. Combine 1/4 cup water and sugar in a small saucepan over medium-high heat; cook until sugar dissolves.
  2. Remove from heat.
  3. Add ginger. Cover and let stand 15 minutes. Strain sugar mixture through a fine sieve. Discard solids. Chill sugar mixture 30 minutes or until ready to use.
  4. Fill a large martini shaker half full with ice.
  5. Add sugar mixture, juice, and cognac; shake until chilled. Strain 1/2 cup mixture into each of 10 martini glasses.
  6. Garnish each serving with 1 lemon twist.

Nutrition Facts

Calories106kcal
Protein0.95%
Fat0.76%
Carbs98.29%

Properties

Glycemic Index
10.01
Glycemic Load
2.57
Inflammation Score
-2
Nutrition Score
2.8678260139473%

Nutrients percent of daily need

Calories:106.03kcal
5.3%
Fat:0.05g
0.07%
Saturated Fat:0.01g
0.05%
Carbohydrates:13.83g
4.61%
Net Carbohydrates:13.07g
4.75%
Sugar:9.3g
10.33%
Cholesterol:0mg
0%
Sodium:7.2mg
0.31%
Alcohol:8.02g
100%
Alcohol %:8.73%
100%
Protein:0.13g
0.27%
Vitamin C:33.01mg
40.01%
Potassium:116.83mg
3.34%
Copper:0.07mg
3.28%
Fiber:0.76g
3.03%
Vitamin K:2.53µg
2.41%
Magnesium:7.94mg
1.99%
Calcium:17.57mg
1.76%
Vitamin B2:0.03mg
1.74%
Vitamin B3:0.27mg
1.34%
Phosphorus:11.42mg
1.14%
Vitamin B6:0.02mg
1.09%
Source:My Recipes