Gluten-Free Snickerdoodle Chex® Mix

Dairy Free
Health score
16%
Gluten-Free Snickerdoodle Chex® Mix
15 min.
16
81kcal

Suggestions


Are you ready to indulge in a delightful treat that’s both gluten-free and dairy-free? Look no further than this irresistible Gluten-Free Snickerdoodle Chex® Mix! Perfect for satisfying your sweet tooth, this quick and easy recipe comes together in just 15 minutes, making it an ideal choice for last-minute gatherings or cozy nights in.

Imagine the warm, comforting flavors of cinnamon and sugar mingling with the crunch of your favorite cereals and the lightness of popped popcorn. This snack mix is not only delicious but also versatile, allowing you to customize it with your favorite gluten-free cereals. Each bite is a delightful explosion of textures and flavors that will leave you craving more.

With only 81 calories per serving, you can enjoy this sweet treat without the guilt. Whether you’re hosting a party, packing snacks for a road trip, or simply looking for a fun dessert to share with friends and family, this Snickerdoodle Chex® Mix is sure to impress. Plus, it’s a fantastic way to bring a classic cookie flavor into a crunchy, snackable form that everyone will love.

So gather your ingredients, grab a bowl, and let’s whip up this scrumptious snack that’s bound to become a new favorite in your household!

Ingredients

  • 0.3 cup sugar 
  • teaspoon ground cinnamon 
  • cups corn flakes/bran flakes 
  • cups corn flakes/bran flakes 
  • cups popped popcorn 
  • 0.3 cup butter 

Equipment

  • bowl
  • paper towels
  • microwave
  • measuring cup

Directions

  1. In small bowl, mix sugar and cinnamon; set aside. In large microwavable bowl, mix cereals and popcorn.
  2. In 1-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted.
  3. Pour over cereal mixture, stirring until evenly coated.
  4. Microwave uncovered on High 2 minutes, stirring after 1 minute.
  5. Sprinkle half of the sugar mixture evenly over cereal mixture; stir.
  6. Sprinkle with remaining sugar mixture; stir. Microwave 1 minute longer.
  7. Spread on waxed paper or paper towels to cool. Store in airtight container.

Nutrition Facts

Calories81kcal
Protein6.28%
Fat32.71%
Carbs61.01%

Properties

Glycemic Index
17.87
Glycemic Load
7.83
Inflammation Score
-5
Nutrition Score
6.4104348120644%

Nutrients percent of daily need

Calories:81.28kcal
4.06%
Fat:3.2g
4.93%
Saturated Fat:0.65g
4.05%
Carbohydrates:13.44g
4.48%
Net Carbohydrates:11.14g
4.05%
Sugar:5.01g
5.56%
Cholesterol:0mg
0%
Sodium:87.71mg
3.81%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.38g
2.77%
Manganese:0.41mg
20.47%
Folate:67.6µg
16.9%
Iron:2.9mg
16.11%
Fiber:2.3g
9.18%
Vitamin B1:0.13mg
8.88%
Vitamin B6:0.17mg
8.74%
Vitamin B3:1.74mg
8.68%
Vitamin B2:0.14mg
8.48%
Vitamin B12:0.5µg
8.39%
Vitamin A:382.63IU
7.65%
Selenium:5.27µg
7.53%
Magnesium:27.04mg
6.76%
Phosphorus:55.64mg
5.56%
Zinc:0.59mg
3.92%
Copper:0.06mg
2.89%
Vitamin D:0.33µg
2.2%
Potassium:64.44mg
1.84%
Vitamin E:0.2mg
1.32%
Vitamin B5:0.1mg
1.04%