Gluten-Free Snickerdoodle Chex® Mix

Dairy Free
Health score
16%
Gluten-Free Snickerdoodle Chex® Mix
15 min.
16
81kcal

Suggestions


Are you ready to indulge in a delightful treat that combines the classic flavors of snickerdoodles with the crunch of Chex® Mix? This Gluten-Free Snickerdoodle Chex® Mix is not only a delicious dessert but also a quick and easy snack that can be whipped up in just 15 minutes! Perfect for gatherings, movie nights, or simply satisfying your sweet tooth, this recipe is sure to impress both kids and adults alike.

Imagine the warm, comforting aroma of cinnamon wafting through your kitchen as you prepare this delightful mix. With a blend of cinnamon and chocolate cereals, fluffy popcorn, and a sweet cinnamon-sugar coating, each bite is a perfect balance of flavors and textures. Plus, it’s dairy-free, making it a great option for those with dietary restrictions.

Whether you’re hosting a party or just looking for a fun snack to enjoy at home, this Gluten-Free Snickerdoodle Chex® Mix is a fantastic choice. It’s easy to make, and the best part? You can store it in an airtight container for days of snacking pleasure. So gather your ingredients, grab your favorite bowl, and let’s get started on this scrumptious treat that will have everyone coming back for more!

Ingredients

  • 0.3 cup butter 
  • cups corn flakes/bran flakes 
  • cups corn flakes/bran flakes 
  • teaspoon ground cinnamon 
  • cups popped popcorn 
  • 0.3 cup sugar 

Equipment

  • bowl
  • paper towels
  • microwave
  • measuring cup

Directions

  1. In small bowl, mix sugar and cinnamon; set aside. In large microwavable bowl, mix cereals and popcorn.
  2. In 1-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted.
  3. Pour over cereal mixture, stirring until evenly coated.
  4. Microwave uncovered on High 2 minutes, stirring after 1 minute.
  5. Sprinkle half of the sugar mixture evenly over cereal mixture; stir.
  6. Sprinkle with remaining sugar mixture; stir. Microwave 1 minute longer.
  7. Spread on waxed paper or paper towels to cool. Store in airtight container.

Nutrition Facts

Calories81kcal
Protein6.28%
Fat32.71%
Carbs61.01%

Properties

Glycemic Index
17.87
Glycemic Load
7.83
Inflammation Score
-5
Nutrition Score
6.4104348120644%

Nutrients percent of daily need

Calories:81.28kcal
4.06%
Fat:3.2g
4.93%
Saturated Fat:0.65g
4.05%
Carbohydrates:13.44g
4.48%
Net Carbohydrates:11.14g
4.05%
Sugar:5.01g
5.56%
Cholesterol:0mg
0%
Sodium:87.71mg
3.81%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.38g
2.77%
Manganese:0.41mg
20.47%
Folate:67.6µg
16.9%
Iron:2.9mg
16.11%
Fiber:2.3g
9.18%
Vitamin B1:0.13mg
8.88%
Vitamin B6:0.17mg
8.74%
Vitamin B3:1.74mg
8.68%
Vitamin B2:0.14mg
8.48%
Vitamin B12:0.5µg
8.39%
Vitamin A:382.63IU
7.65%
Selenium:5.27µg
7.53%
Magnesium:27.04mg
6.76%
Phosphorus:55.64mg
5.56%
Zinc:0.59mg
3.92%
Copper:0.06mg
2.89%
Vitamin D:0.33µg
2.2%
Potassium:64.44mg
1.84%
Vitamin E:0.2mg
1.32%
Vitamin B5:0.1mg
1.04%