Gnocchi Casserole

Health score
11%
Gnocchi Casserole
45 min.
4
743kcal

Suggestions

Looking for a hearty and cozy dish that comes together quickly and is sure to satisfy everyone at the table? This Gnocchi Casserole is perfect for busy weeknights or weekend gatherings when you want something flavorful and comforting without spending hours in the kitchen. With its irresistible combination of tender gnocchi, savory ground sausage, rich pasta sauce, and gooey melted cheese, this casserole offers a delightful mix of textures and flavors that will keep your family coming back for more. The Italian seasoning adds an aromatic touch that elevates the dish, making each bite warm and satisfying. Best of all, it’s a versatile meal that works well as a main course or a hearty side dish. Ready in just 45 minutes, this recipe is a fantastic way to enjoy a delicious homemade comfort food that balances protein, carbs, and fats perfectly. Ideal for feeding four hungry appetites, this Gnocchi Casserole is sure to become a favorite in your regular dinner rotation. Get ready to enjoy a warm, cheesy, and flavorful dish that’s both easy to make and incredibly satisfying!

Ingredients

  • 16 oz d gnocchi frozen
  • pound sausage meat 
  • 1.5 teaspoons penzey's southwest seasoning italian
  • 26 oz pasta sauce 
  • cups mozzarella cheese shredded divided

Equipment

  • frying pan
  • oven
  • casserole dish

Directions

  1. Brown sausage in a skillet over medium heat; drain. Meanwhile, cook gnocchi according to package directions; drain. In a greased 2-quart casserole dish, combine all ingredients except one cup cheese.
  2. Bake, uncovered, at 350 degrees for 25 minutes, or until heated through. Top with remaining cheese and bake for another 10 minutes, or until cheese is melted.

Nutrition Facts

Calories743kcal
Protein19.38%
Fat52.97%
Carbs27.65%

Properties

Glycemic Index
43.25
Glycemic Load
29.07
Inflammation Score
-7
Nutrition Score
22.153478187063%

Nutrients percent of daily need

Calories:742.65kcal
37.13%
Fat:44.06g
67.78%
Saturated Fat:17.87g
111.68%
Carbohydrates:51.75g
17.25%
Net Carbohydrates:46.05g
16.74%
Sugar:7.17g
7.96%
Cholesterol:125.89mg
41.96%
Sodium:2330.39mg
101.32%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:36.26g
72.52%
Iron:7.63mg
42.4%
Phosphorus:402.19mg
40.22%
Vitamin B12:2.24µg
37.34%
Vitamin B3:7.25mg
36.26%
Calcium:353.46mg
35.35%
Zinc:4.52mg
30.14%
Vitamin B6:0.56mg
27.81%
Vitamin A:1274.26IU
25.49%
Potassium:880.52mg
25.16%
Vitamin B1:0.37mg
24.95%
Vitamin B2:0.42mg
24.74%
Fiber:5.7g
22.81%
Vitamin E:3.11mg
20.75%
Vitamin C:13.71mg
16.62%
Selenium:10.66µg
15.23%
Copper:0.3mg
14.88%
Magnesium:56.74mg
14.19%
Vitamin B5:1.42mg
14.16%
Manganese:0.26mg
12.85%
Vitamin D:1.7µg
11.32%
Vitamin K:11.56µg
11.01%
Folate:23.42µg
5.85%
Source:My Recipes