Gobbler Salad

Ingredients

• 3 rib celery stalks finely chopped
• 1 tablespoon dijon mustard 
• 1 tablespoon optional: dill fresh minced
• 0.3 cup parsley fresh minced
• 4  spring onion thinly sliced
• 4  hardboiled eggs chopped
• 1 tablespoon juice of lemon 
• 0.3 cup mayonnaise reduced-fat
• 0.5 cup peas frozen thawed
• 0.1 teaspoon pepper 
• 0.8 cup yogurt plain
• 0.5 cup raisins 
• 1 medium bell pepper sweet red chopped
• 0.5 teaspoon salt 
• 1 tablespoon sugar 
• 6 cups turkey breast cubed cooked
• 3 tablespoons vinegar white

Equipment

• bowl
• whisk

Directions

1. In a large bowl, combine the turkey, celery, red pepper, onions, raisins, peas, parsley and eggs. In a small bowl, whisk the dressing ingredients.
2. Pour over salad and toss to coat. Refrigerate until serving.