Golden Grahams™ S'mores

Gluten Free
Popular
Golden Grahams™ S'mores
85 min.
24
140kcal

Suggestions


Indulge in a delightful twist on a classic treat with our Golden Grahams™ S'mores recipe! Perfect for gatherings, this gluten-free dessert is sure to be a hit with both kids and adults alike. With a preparation time of just 85 minutes, you can whip up a batch of these scrumptious bars that serve 24 people, making them ideal for parties, picnics, or family get-togethers.

Imagine the sweet aroma of melted chocolate and marshmallows wafting through your kitchen as you create this easy-to-follow recipe. The combination of crunchy Golden Grahams cereal, gooey miniature marshmallows, and rich milk chocolate chips creates a mouthwatering texture that will have everyone coming back for seconds. Plus, the addition of vanilla adds a warm, inviting flavor that elevates this dessert to new heights.

Not only are these S'mores bars delicious, but they also offer a fun and nostalgic experience reminiscent of campfire nights. Whether you’re reminiscing about childhood memories or creating new ones, these bars are the perfect way to satisfy your sweet tooth. So gather your ingredients, roll up your sleeves, and get ready to impress your friends and family with this irresistible treat!

Ingredients

  • cups golden beets 
  • 10 oz marshmallows miniature ()
  • oz milk chocolate chips 
  • tablespoons butter 
  • 0.3 cup sugar 
  • tablespoon water 
  • teaspoon vanilla 

Equipment

  • bowl
  • frying pan
  • sauce pan

Directions

  1. Grease 13x9-inch pan with butter. Measure cereal into large bowl.
  2. Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted.
  3. Remove from heat; stir in vanilla.
  4. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  5. Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.

Nutrition Facts

Calories140kcal
Protein2.67%
Fat34.12%
Carbs63.21%

Properties

Glycemic Index
8.11
Glycemic Load
9.22
Inflammation Score
-2
Nutrition Score
2.3456522001197%

Flavonoids

Luteolin
0.17mg
Quercetin
0.06mg

Nutrients percent of daily need

Calories:139.68kcal
6.98%
Fat:5.49g
8.45%
Saturated Fat:2.4g
15.03%
Carbohydrates:22.89g
7.63%
Net Carbohydrates:21.61g
7.86%
Sugar:18.04g
20.05%
Cholesterol:0mg
0%
Sodium:72.38mg
3.15%
Alcohol:0.06g
100%
Alcohol %:0.1%
100%
Protein:0.97g
1.94%
Folate:49.56µg
12.39%
Manganese:0.15mg
7.53%
Potassium:179.81mg
5.14%
Fiber:1.28g
5.12%
Vitamin C:2.23mg
2.7%
Magnesium:10.78mg
2.69%
Vitamin A:119.29IU
2.39%
Copper:0.05mg
2.29%
Iron:0.39mg
2.17%
Phosphorus:19.76mg
1.98%
Calcium:16.13mg
1.61%
Vitamin B6:0.03mg
1.55%
Vitamin B2:0.02mg
1.17%
Zinc:0.16mg
1.09%