Are you ready to indulge in a delightful snack that’s both crispy and satisfying? Introducing Golden Rice Crisps, a gluten-free and dairy-free treat that will tantalize your taste buds! Perfect for those who are health-conscious yet crave something crunchy, these rice crisps are not only easy to make but also packed with flavor.
Imagine the golden hue of turmeric infusing each bite with a warm, earthy taste, complemented by the subtle sweetness of coconut milk. The addition of fresh green onions adds a burst of freshness, making these crisps a perfect snack for any occasion. Whether you’re hosting a gathering, enjoying a movie night, or simply looking for a nutritious snack, these Golden Rice Crisps are sure to impress.
In just 45 minutes, you can whip up a batch that serves three, with each serving containing only 228 calories. The combination of rice flour and cornstarch creates a light and airy texture that crisps up beautifully in the oven. Plus, they’re incredibly versatile—enjoy them on their own or dip them into seasoned fish sauce for an extra kick of flavor.
So, gather your ingredients and get ready to create a snack that’s not only delicious but also aligns with your dietary preferences. Your taste buds will thank you!