Grand Margarita

Ingredients

• 6 servings coarse salt 
• 1  lime cut into 8 wedges
• 1.5 cups juice of lime fresh
• 1.5 cups silver tequila 
• 3 cups water 
• 1.5 cups cointreau 
• 1.5 cups cointreau 

Equipment

Directions

1. Combine the water, lime juice, tequila, and cointreau in a half-gallon pitcher. Stir to mix.
2. To serve, rub the rim of a margarita glass with lime, and dip in salt. Fill the glass with ice, and top with the tequila mixture.
3. Garnish with a slice of lime.