45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 469g
Price Per Serving: 2.71$
429kcal
Nutrition
Calories: 429kcal
Protein: 3.34%
Fat: 1.33%
Carbs: 95.33%
Ingredients
- 16 large navel oranges peeled
- 0.3 cup orange liqueur
- 12 ounce orange marmalade
- 6 servings garnish: orange rind strips
- 0.5 cup sugar
Equipment
Directions
- Cook sugar and orange marmalade in a small saucepan over medium heat until sugar dissolves; allow mixture to cool slightly.
- Stir together sugar mixture, orange liqueur, and orange sections. Cover and chill 8 hours.
- Garnish, if desired.
Nutrition Facts
Properties
Nutrition Score
15.11521727365%
Flavonoids
Nutrients percent of daily need