Grapefruit Curd

Indulge in a zesty delight that brightens up any meal with our delightful grapefruit curd! This gluten-free treat is the perfect balance of tart and sweet, making it an ideal addition to antipasti platters, starters, or simply as a luscious snack. With a preparation time of just 45 minutes, you can whip up this vibrant curd to impress your friends and family at gatherings or intimate meals.

Picture yourself spreading this creamy, citrus-infused curd on toasted bread or dolloping it atop a warm scone, transforming a simple breakfast into a gourmet experience. Its vibrant hue and refreshing flavor profile will add a burst of sunshine to your culinary creations. Each serving contains only 57 calories, allowing you to savor the taste without guilt. The intricate blend of fresh grapefruit and lemon juices, combined with the richness of egg yolks and butter, creates a luscious texture that is both silky and satisfying.

Whether you’re an experienced cook or just starting your culinary journey, grapefruits are sure to captivate your taste buds, while this easy-to-follow recipe leaves you with a delightful sense of accomplishment. Gather your ingredients, and let’s explore this unique take on a classic curd that will have everyone asking for seconds!