Are you looking for a vibrant and refreshing side dish that will elevate your meals? Look no further than our Grated Carrots with Cumin-Orange Dressing! This delightful recipe is not only vegetarian, vegan, gluten-free, and dairy-free, but it also bursts with flavor and nutrition. With just a handful of wholesome ingredients, you can create a dish that is both satisfying and healthy.
The star of this recipe is the humble carrot, which is transformed into a colorful salad that is as pleasing to the eye as it is to the palate. Grated carrots provide a natural sweetness and a satisfying crunch, while the addition of golden raisins adds a delightful chewiness that complements the carrots perfectly. The cumin, toasted to perfection, infuses the dish with a warm, earthy aroma that will tantalize your taste buds.
What truly sets this dish apart is the zesty dressing made from fresh orange juice and lemon juice, which brightens the flavors and adds a refreshing citrus note. Tossed with fresh herbs like cilantro and parsley, this salad is a celebration of fresh ingredients that can be enjoyed on its own or as a side to your favorite main courses.
Ready in just 45 minutes and packed with only 62 calories per serving, this Grated Carrots with Cumin-Orange Dressing is the perfect addition to any meal. Whether you're hosting a dinner party or simply looking for a healthy side dish for your weeknight dinner, this recipe is sure to impress!