10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 51g
Price Per Serving: 0.38$
113kcal
Nutrition
Calories: 113kcal
Protein: 22.09%
Fat: 70.36%
Carbs: 7.55%
Ingredients
- 2 chicken breast halves boneless cooked chopped
- 1 stalk celery chopped
- 4 tablespoons cole slaw dressing
- 0.5 juice of lemon juiced
- 0.3 cup mayonnaise
- 8 servings salt and pepper to taste
Equipment
Directions
- In a food processor, combine the chicken, mayonnaise, coleslaw dressing, lemon juice and celery.
- Blend until well mixed. Season with salt and pepper to taste and refrigerate until chilled.
Nutrition Facts
Properties
Nutrition Score
3.9178261290426%
Flavonoids
Nutrients percent of daily need