Greek Dressing

Vegetarian
Gluten Free
Health score
2%
Greek Dressing
3 min.
4
109kcal

Suggestions


If you're looking to elevate your salads and side dishes, this Greek Dressing is a must-try! Bursting with flavor and incredibly easy to whip up, this dressing combines the tangy richness of feta cheese with the aromatic notes of fresh rosemary and garlic. In just three minutes, you can create a delightful dressing that not only enhances your meals but also caters to vegetarian and gluten-free diets.

The beauty of this dressing lies in its simplicity. With just a handful of ingredients, you can transform ordinary greens into a Mediterranean masterpiece. The freshly ground black pepper and dry mustard add a subtle kick, while the olive oil and red wine vinegar provide a perfect balance of creaminess and acidity. Each serving is a mere 109 calories, making it a guilt-free addition to your culinary repertoire.

Whether you're drizzling it over a crisp salad, marinating grilled vegetables, or using it as a dip for fresh bread, this Greek Dressing is versatile enough to complement a variety of dishes. Impress your family and friends with this quick and delicious dressing that captures the essence of Greek cuisine. Get ready to enjoy a burst of flavor that will leave your taste buds dancing!

Ingredients

  • 0.5 teaspoon pepper black freshly ground
  • 0.5 teaspoon mustard dry
  • ounces feta cheese crumbled
  • tablespoons rosemary fresh minced
  •  garlic cloves minced
  • 1.5 tablespoons olive oil 
  • 1.5 tablespoons red wine vinegar 

Equipment

  • bowl

Directions

  1. Combine all ingredients in a small bowl.

Nutrition Facts

Calories109kcal
Protein11.79%
Fat81.75%
Carbs6.46%

Properties

Glycemic Index
22.25
Glycemic Load
0.39
Inflammation Score
-2
Nutrition Score
3.6273913020673%

Flavonoids

Naringenin
0.25mg
Apigenin
0.01mg
Luteolin
0.03mg
Myricetin
0.02mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:109.27kcal
5.46%
Fat:9.99g
15.36%
Saturated Fat:3.59g
22.44%
Carbohydrates:1.77g
0.59%
Net Carbohydrates:1.51g
0.55%
Sugar:0.03g
0.04%
Cholesterol:18.92mg
6.31%
Sodium:243.54mg
10.59%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.24g
6.48%
Calcium:112.87mg
11.29%
Vitamin B2:0.18mg
10.81%
Phosphorus:77.52mg
7.75%
Vitamin B12:0.36µg
5.99%
Vitamin B6:0.11mg
5.69%
Selenium:3.93µg
5.62%
Vitamin E:0.81mg
5.4%
Zinc:0.66mg
4.39%
Manganese:0.08mg
4.06%
Vitamin K:3.99µg
3.8%
Vitamin B1:0.04mg
2.56%
Vitamin A:120.55IU
2.41%
Vitamin B5:0.23mg
2.28%
Folate:8.39µg
2.1%
Iron:0.33mg
1.85%
Magnesium:6.9mg
1.73%
Vitamin B3:0.25mg
1.23%
Fiber:0.27g
1.07%
Source:My Recipes