Greek Yogurt Chocolate Mousse

Ingredients

• 9 oz chocolate dark chopped
• 1 cup milk (not nonfat!)
• 1 pinch salt 
• 2 cups nonfat greek yogurt whole (I recommend Fage)
• 3 tbsp sugar to taste

Equipment

• mixing bowl
• double boiler
• spatula
• immersion blender

Directions

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3. Greek Yogurt Chocolate Mousse
4. Ingredients9 oz chopped dark chocolate, or 1 ¾ cups dark chocolate pieces (70% cocoa)1 cup lowfat milk (not nonfat!)3 tbsp sugar, or more to taste
5. Pinch of salt2 cups whole milk Greek yogurt - the thicker, the better (I recommend Fage)1 tbsp Amaretto or Grand Marnier (optional)You will also need
6. Double boiler, spatula, mixing bowl, immersion blender (optional)
7. Prep Time: 15 Minutes
8. Total Time: 2 Hours 15 Minutes
9. Servings: 6
10. Kosher Key: Dairy