Green Apple and Celery Salad with Mustard Vinaigrette

Ingredients

• 0.3 teaspoon pepper black freshly ground
• 4 cups celery thinly sliced 6 stalks
• 3 tablespoons dijon mustard 
• 1.5 teaspoons olive oil extravirgin
• 0.3 cup flat-leaf parsley leaves fresh
• 1  garlic clove minced
• 6 cups apples i use 2 granny smith apples peeled sliced 3 apples
• 2 tablespoons honey 
• 3 tablespoons juice of lemon fresh
• 0.5 teaspoon sea salt 
• 3 tablespoons walnuts toasted coarsely chopped

Equipment

• bowl
• whisk

Directions

1. Combine first 7 ingredients in a large bowl, stirring well with a whisk.
2. Add the apple and remaining ingredients, and toss well to combine.