Looking for a vibrant and flavorful side dish that will elevate your meal? Look no further than our Green Beans with Rosemary-Orange Glaze! This delightful recipe combines the crispness of fresh green beans with a luscious glaze that perfectly balances sweet and savory notes. The addition of orange marmalade brings a burst of citrusy brightness, while the fresh rosemary adds an aromatic touch that will tantalize your taste buds.
Not only is this dish gluten-free and dairy-free, making it suitable for a variety of dietary preferences, but it also comes together in just 30 minutes! Perfect for busy weeknights or special occasions, this recipe serves eight, ensuring there's plenty to go around. With only 86 calories per serving, you can indulge in this delicious side without any guilt.
Imagine serving these beautifully glazed green beans alongside your favorite protein or at your next gathering. The vibrant color and enticing aroma will surely impress your guests and family alike. So, roll up your sleeves and get ready to create a dish that’s not only healthy but also bursting with flavor. Your taste buds will thank you!
