Name: Green Chile Chili
Yield: 8 servings
Cuisine: American
Ingredients: 12 skinned and boned chicken thighs; 2 jars Green Chile Chili Starter; 8 servings Cilantro; 8 servings Mexican crema

Health score

10%

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Lunch Main Course Main Dish Dinner

390 min.

229kcal

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Ingredients

12 chicken thighs
2 jars pepper flakes green
8 servings cilantro leaves
8 servings crema mexicana

Equipment

slow cooker

Directions

Place chicken thighs in a 5-qt. slow cooker.
Add Green Chile Chili Starter over chicken; cover and cook on LOW 6 to 7 hours or until chicken is done. Skim fat.
Serve with Mexican crema and cilantro.

Nutrition Facts

Calories229kcal

Protein60.18%

Fat38.07%

Carbs1.75%

Properties

Glycemic Index

9.63

Glycemic Load

0.01

Inflammation Score

-2

Nutrition Score

13.305217229721%

Flavonoids

Quercetin

0.05mg

Nutrients percent of daily need

Calories:228.53kcal

11.43%

Fat:9.31g

14.33%

Saturated Fat:1.75g

10.91%

Carbohydrates:0.96g

0.32%

Net Carbohydrates:0.96g

0.35%

Sugar:0.48g

0.54%

Cholesterol:168.98mg

56.33%

Sodium:212.87mg

9.26%

Alcohol:0g

100%

Alcohol %:0%

100%

Protein:33.12g

66.24%

Selenium:38.31µg

54.73%

Vitamin B3:9.47mg

47.35%

Vitamin B6:0.76mg

37.78%

Phosphorus:317.12mg

31.71%

Vitamin B5:2.04mg

20.35%

Vitamin B12:1.08µg

18.08%

Vitamin B2:0.3mg

17.67%

Zinc:2.58mg

17.18%

Potassium:416.6mg

11.9%

Vitamin B1:0.15mg

10.19%

Magnesium:39.07mg

9.77%

Iron:1.36mg

7.56%

Vitamin K:5.26µg

5.01%

Copper:0.1mg

4.77%

Calcium:39.36mg

3.94%

Vitamin A:117.31IU

2.35%

Vitamin E:0.31mg

2.06%

Folate:6.9µg

1.72%

Manganese:0.03mg

1.4%

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Source:My Recipes