If you're looking for a flavorful and versatile sauce that can elevate your meals without any dairy, look no further than this delightful Green Chile-Tomato Gravy! This easy-to-make dish is perfect for anyone who enjoys vibrant flavors and wants to add a touch of spice to their cooking. In just 11 minutes, you can whip up a savory gravy that pairs wonderfully with a variety of dishes.
Imagine a comforting sauce made with diced tomatoes and green chiles, blended with a hint of sweetness from ketchup and thickened to perfection. This gravy is not only dairy-free, making it a fantastic option for those with dietary restrictions, but it also boasts a tantalizing flavor profile that will tantalize your taste buds. Whether served over rice, drizzled on roasted vegetables, or as a topping for your favorite proteins, this sauce is sure to become a staple in your kitchen.
Perfect for busy weeknights or as an impressive addition to a dinner party, this Green Chile-Tomato Gravy is both satisfying and delicious. With fewer than 100 calories per serving, you can enjoy guilt-free indulgence while still savoring each bite. Get ready to impress your family and friends with this simple yet flavorful masterpiece!
