Green Goddess Dip with Crudités

Looking for a vibrant and delicious way to elevate your next gathering? Look no further than this Green Goddess Dip with Crudités! This gluten-free delight is not only quick to prepare—ready in just 20 minutes—but it also serves a crowd of 20, making it the perfect appetizer for parties, picnics, or casual get-togethers.

The creamy base of crème fraîche and mayonnaise is infused with fresh herbs like parsley, chives, and tarragon, creating a rich and flavorful dip that pairs beautifully with an array of colorful vegetables. Imagine the crunch of sliced black radishes, the crispness of cucumbers, and the tenderness of steamed asparagus, all ready to be dipped into this luscious green goodness. Each bite is a refreshing burst of flavor, enhanced by the zesty notes of lemon and lime juice, and a hint of umami from the anchovies.

Not only is this dip a feast for the taste buds, but it also offers a delightful visual appeal with its vibrant green hue. Whether you're serving it as an antipasti, a starter, or a snack, this Green Goddess Dip is sure to impress your guests and keep them coming back for more. So grab your blender and get ready to whip up this irresistible dip that will make any occasion feel special!