If you're looking for a side dish that combines comfort food with a fresh twist, these Green Onion Mashed Potatoes are sure to delight! Perfectly creamy and wonderfully flavorful, this recipe brings together the rich taste of russet potatoes with the zing of fresh green onions. Easy to prepare, this dish can be on your table in just 30 minutes, making it an ideal choice for busy weeknights or festive gatherings alike.
Each serving offers a lightened-up version of the classic mashed potatoes, thanks to the inclusion of reduced-sodium chicken broth and neufchâtel cheese, which provide a creamy texture without overwhelming calories. At only 83 kcal per serving, you can indulge without the guilt. Plus, it’s a vegetarian and gluten-free option, making it suitable for a variety of dietary preferences.
The blend of savory green onions adds a unique brightness that elevates traditional mashed potatoes, making them not just a side, but the star of the meal. Imagine these Green Onion Mashed Potatoes accompanying your favorite roasted meats or grilled vegetables, bringing an exciting burst of flavor to your dinner plate. So grab your pot and hand mixer, and get ready to impress your family and friends with this deliciously simple, yet sophisticated dish that celebrates the humble potato in a whole new light!
