Looking to elevate your salad game? This Green Salad with Spiced Walnuts is a vibrant, delicious addition to any meal that’s sure to excite your taste buds. Perfectly crafted for vegetarians, vegans, and anyone seeking a gluten-free and dairy-free option, this dish is not only healthy but also bursting with flavor.
The combination of crunchy walnuts, fresh celery, and sweet Granny Smith apples creates a delightful contrast in textures and tastes. The walnuts, seasoned with a hint of cinnamon and cumin, add a warm, spiced note that perfectly complements the crispiness of the lettuce and the brightness of the orange juice and zest.
Whether you're serving this as a refreshing side dish, a sophisticated starter, or a delightful snack, it’s versatile enough to fit any occasion. With just a quick 17 minutes of prep time, you can whip up a colorful salad that not only looks stunning on the plate but also delivers on nutrition with only 171 calories per serving.
Gather your ingredients, and let’s dive into creating this scrumptious Green Salad with Spiced Walnuts that promises to become a favorite in your recipe repertoire. It's a celebration of flavors that brings fresh greens to life, making every bite a memorable experience!
