Greens with Ham and Pears

Ingredients

• 0.3 teaspoon apple pie spice 
• 4 cups torn bibb lettuce 
• 2 tablespoons brown sugar 
• 1 cup torn curly endive 
• 6 ounce turkey ham lean cut into thin strips
• 0.8 pound pears cored ripe thinly sliced
• 0.5 cup nonfat yogurt plain
• 1 Dash salt 
• 2 tablespoons sherry vinegar 
• 4 servings swiss cheese toast 
• 3 tablespoons walnuts toasted finely chopped
• 1 cup watercress fresh loosely packed

Equipment

• bowl

Directions

1. Combine first 5 ingredients in a small bowl, stirring well. Cover and chill 1 hour.
2. Arrange lettuce, endive, and watercress evenly on 4 plates. Arrange turkey ham and pear slices over greens.
3. Drizzle 3 tablespoons yogurt mixture over each, and sprinkle with walnuts.
4. Serve with Swiss Cheese Toast.