GREY POUPON-Maple Salmon

Ingredients

• 1 tsp garlic minced
• 0.3 tsp ground ginger 
• 0.1 tsp ground pepper red (cayenne)
• 1 Tbsp oil 
• 0.3 cup pancake syrup 
• 1 lb salmon fillet skinless
• 2 Tbsp grey poupon spicy brown mustard hearty

Equipment

• grill

Directions

1. Mix first 5 ingredients until blended. Refrigerate 3 hours.
2. Heat grill to medium-high heat.
3. Brush fish with oil.
4. Grill 4 min. on each side or until fish flakes easily with fork, brushing frequently with syrup mixture.