Welcome to a delightful morning treat that’s sure to brighten your breakfast table—Gluten-Free Griddle Scones! These scones are not only quick to prepare, taking just 45 minutes from start to finish, but they also promise a deliciously tender and fluffy texture without the gluten. Perfect for brunch, a cozy breakfast, or a leisurely morning meal, each scone is a low-calorie indulgence at just 121 kcal each, ensuring you can enjoy a guilt-free start to your day.
Imagine sinking your teeth into a warm, slightly crisp exterior that gives way to a soft, buttery interior, each bite a perfect canvas for your favorite accompaniments like softened butter and jam. The subtle tang of buttermilk combined with the richness of melted butter creates a flavor sensation that’s hard to resist. These versatile scones make a wonderful addition to any breakfast spread and are ideal for pairing with a steaming cup of tea or coffee.
Whether you’re feeding a hungry family or hosting friends for brunch, these Griddle Scones will impress with their homemade charm and delicious taste. So dust off your frying pan and let’s get cooking—these delightful scones are just a few simple steps away from becoming your new favorite breakfast treat!
