Grilled Antipasto Vegetables

Looking to elevate your appetizer game? Our Grilled Antipasto Vegetables are a vibrant and flavorful way to start any gathering or simply enjoy as a healthy snack. Perfectly grilled and lightly charred, this dish showcases a medley of seasonal vegetables, bringing together the robust flavors of bell peppers, red onions, asparagus, and luscious portobello mushrooms. Each bite bursts with freshness and the unmistakable zest of Chile-Garlic Vinaigrette, making it a mouthwatering option for vegetarians, vegans, and gluten-free diners alike.

Imagine serving a colorful platter of perfectly grilled vegetables at your next get-together, their smoky flavors mingling beautifully with the tangy vinaigrette. Not only is this dish a feast for the eyes, but it's also a wholesome option that’s low in calories, allowing everyone to indulge guilt-free. With just 60 calories per serving, it’s a delightful way to kick off your meal without feeling weighed down.

The preparation is straightforward yet gives a gourmet touch, making it suitable for both novice cooks and seasoned chefs. Plus, these grilled beauties can easily be made in advance and stored in the refrigerator, ready to be enjoyed any time over the next few days. So fire up your grill and treat your taste buds to the delicious freshness of grilled antipasto vegetables!