135 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 135 min.
Servings
Serve: 6 persons
Weight Per Serving: 167g
Price Per Serving: 2.41$
226kcal
Nutrition
Calories: 226kcal
Protein: 54.47%
Fat: 38.58%
Carbs: 6.95%
Suggestions
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Ingredients
- 1 teaspoon chili paste depending on your taste pref
- 2 tablespoons ginger fresh minced
- 1 teaspoon garlic minced
- 0.5 cup orange juice
- 2 tablespoons orange zest grated
- 6 pork loin chops
- 0.5 teaspoon salt
- 2 tablespoons soya sauce
Equipment
Directions
- In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt.
- Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.
- Preheat grill for high heat, and lightly oil grate.
- Grill pork chops for 5 to 6 minutes per side, or to desired doneness.
Nutrition Facts
Properties
Nutrition Score
16.607826218981%
Flavonoids
Nutrients percent of daily need