15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 35g
Price Per Serving: 0.31$
22kcal
Nutrition
Calories: 22kcal
Protein: 13.22%
Fat: 61.22%
Carbs: 25.56%
Ingredients
- 1 lb asparagus spears fresh trimmed
- 0.3 cup balsamic vinaigrette dressing kraft
- 1 Tbsp parmesan cheese grated kraft
Equipment
Directions
- Heat grill to medium-high heat.
- Pour dressing over asparagus in shallow dish; turn to evenly coat asparagus with dressing.
- Remove asparagus, reserving dressing in dish.
- Grill asparagus 5 min. or until crisp-tender, turning and brushing occasionally with reserved dressing.
- Serve topped with cheese.
Nutrition Facts
Properties
Nutrition Score
2.330434763966%
Flavonoids
Nutrients percent of daily need