Grilled asparagus is a delightful and healthy side dish that brings a burst of flavor to any meal. With its vibrant green color and tender-crisp texture, this dish is not only visually appealing but also packed with nutrients. Asparagus is a fantastic source of vitamins A, C, E, and K, as well as fiber and antioxidants, making it a perfect addition to a balanced diet.
This recipe is incredibly versatile, catering to various dietary preferences as it is vegetarian, vegan, gluten-free, and dairy-free. Whether you're hosting a summer barbecue or simply looking for a quick and healthy side to complement your dinner, grilled asparagus is an excellent choice. The smoky flavor from the grill enhances the natural sweetness of the asparagus, while a drizzle of extra-virgin olive oil and a sprinkle of kosher salt elevate its taste to new heights.
Ready in just 45 minutes and serving four, this dish is perfect for family gatherings or intimate dinners alike. The grilling process not only adds a delicious char but also locks in the nutrients, ensuring you enjoy a very healthy meal. Plus, the use of skewers makes it easy to turn the asparagus, ensuring even cooking and perfect results every time. So fire up the grill and get ready to impress your guests with this simple yet elegant side dish!
