Grilled 'Baked' Potatoes

Ingredients

• 2 lb baking potatoes 
• 0.5 cup knudsen cream sour
• 2  green onions sliced
• 1 Tbsp oil 
• 0.3 cup oscar mayer real bacon bits 
• 0.5 cup cheddar cheese shredded kraft

Equipment

• knife
• grill
• microwave

Directions

1. Heat greased grill to medium-high heat.
2. Pierce potatoes with fork or small sharp knife; rub with oil.
3. Microwave potatoes on microwaveable plate on HIGH 8 min. or until tender, turning after 4 min.
4. Transfer from plate to grate of grill.
5. Grill 12 to 15 min. or until potatoes are crisp and lightly browned, turning occasionally. Split potatoes.
6. Serve topped with remaining ingredients.