Summer is the perfect time to enjoy the sweet, juicy flavors of fresh corn on the cob, and our Grilled Corn on the Cob with Herb Butter is a delightful way to elevate this classic side dish. Imagine biting into tender, perfectly grilled corn, slathered in a rich and aromatic herb butter that brings together the vibrant tastes of basil and parsley. This vegetarian and gluten-free recipe is not only simple to prepare but also a crowd-pleaser that will have everyone coming back for seconds.
In just 40 minutes, you can create a dish that complements any summer barbecue or picnic. The combination of the smoky grill and the fresh herbs creates a mouthwatering experience that enhances the natural sweetness of the corn. Plus, with only 180 calories per serving, you can indulge guilt-free!
Whether you're hosting a backyard gathering or simply enjoying a quiet evening at home, this grilled corn recipe is sure to impress. It's a fantastic way to showcase seasonal produce and add a burst of flavor to your meal. So fire up the grill, gather your ingredients, and get ready to savor the taste of summer with this delicious side dish!
