45 min.
Preparation time
Preparation: 30 min.
Cooking: 15 min.
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 76g
Price Per Serving: 0.69$
124kcal
Nutrition
Calories: 124kcal
Protein: 7.86%
Fat: 56.08%
Carbs: 36.06%
Ingredients
- 4 ears corn on the cob
- 1 green onion chopped
- 0.5 tsp ground pepper red (cayenne)
- 4 tsp juice of lime
- 0.3 cup real mayo mayonnaise kraft
- 2 Tbsp parmesan cheese grated kraft
Equipment
Directions
- Heat grill to medium heat.
- Grill corn 15 min. or until tender, turning occasionally. Cool completely.
- Cut kernels from corn.
- Mix remaining ingredients in medium bowl. Stir in corn.
Nutrition Facts
Properties
Nutrition Score
4.3921739225802%
Flavonoids
Nutrients percent of daily need