Grilled Eggplant Provolone

Looking for a delicious and satisfying addition to your next gathering? Look no further than our Grilled Eggplant Provolone! This vegetarian and gluten-free dish is not only easy to prepare, but it also offers a delightful explosion of flavors that will impress your guests. With just 30 minutes of prep time and a few simple ingredients, you can whip up a stunning antipasti platter that brings a taste of the Mediterranean right to your table.

Imagine tender slices of eggplant, perfectly grilled until they achieve that sought-after smoky flavor. They are then topped with gooey, mild provolone cheese that melts to perfection, creating a creamy layer that enhances the dish's savory profile. Drizzled with a zesty balsamic vinaigrette and sprinkled with fresh black pepper and oregano, each bite offers a wonderful balance of savory and slightly sweet flavors.

Whether served as a starter, snack, or appetizer, Grilled Eggplant Provolone is sure to be a hit at any event, from casual get-togethers to elegant dinner parties. Pair it with your favorite Grilled Salsa for a refreshing touch that elevates the dining experience. With only 64 calories per serving and a pleasing nutritional breakdown, you can indulge without guilt. So fire up the grill or broiler and get ready to savor a deliciously simple, yet sophisticated dish that embodies the essence of Italian cuisine!