Are you looking for a quick and delicious meal that’s both gluten-free and dairy-free? Look no further than this Grilled Ham Steak with Mustard Sauce! Perfect for lunch or dinner, this dish is not only easy to prepare but also packed with flavor. In just 20 minutes, you can serve up a satisfying main course that will impress your family and friends.
The star of this recipe is the juicy ham steak, grilled to perfection and complemented by a tangy mustard sauce that adds a delightful twist. The combination of Dijon mustard, honey, and apricot preserves creates a sweet and savory glaze that enhances the natural flavors of the ham. Each bite is a harmonious blend of textures and tastes, making it a standout dish for any occasion.
With only 169 calories per serving, this meal is a guilt-free option that doesn’t compromise on taste. The caloric breakdown shows a healthy balance of protein, fat, and carbohydrates, making it a great choice for those mindful of their dietary needs. Whether you’re hosting a casual get-together or simply enjoying a weeknight dinner, this Grilled Ham Steak with Mustard Sauce is sure to become a favorite in your recipe repertoire. Fire up the grill and get ready to savor a delightful meal!
