Grilled Ham Steak with Roasted Corn Relish

Ingredients

• 0.3 cup bull's-eye original barbecue sauce 
• 0.3 tsp pepper red crushed
• 2 tsp grey poupon dijon mustard 
• 2 Tbsp cilantro leaves fresh chopped
• 1.5 cups corn kernels fresh
• 1 lb ham steak 
• 1 Tbsp juice of lime 
• 0.5 cup onions chopped
• 1  plum tomatoes chopped
• 0.5 tsp sugar 

Equipment

• frying pan
• grill

Directions

1. Cook and stir corn in skillet on medium-high heat 3 to 5 min. or until golden brown; cool slightly.
2. Heat grill to medium-high heat.
3. Combine corn, onions, tomatoes, cilantro and crushed pepper.
4. Mix lime juice, mustard and sugar; stir into corn mixture.
5. Place ham steak on grill; brush with barbecue sauce. Grill 7 to 9 min. or until heated through, turning after 5 min.
6. Serve ham with the corn relish.