Are you looking for a quick and delicious meal that caters to various dietary needs? Look no further than this Grilled Italian Chicken! Perfectly marinated and bursting with flavor, this dish is not only gluten-free and dairy-free but also adheres to a low FODMAP diet, making it an excellent choice for those with specific dietary restrictions.
In just 15 minutes, you can whip up a satisfying meal that serves six, making it ideal for family dinners or gatherings with friends. The combination of Italian salad dressing and teriyaki sauce creates a unique marinade that infuses the chicken with a delightful blend of savory and tangy flavors. Plus, with only 271 calories per serving, you can enjoy this dish guilt-free!
Grilling the chicken adds a smoky char that elevates the taste, while the basting technique ensures every bite is juicy and flavorful. Whether you serve it alongside a fresh salad, grilled vegetables, or your favorite low-carb side, this Grilled Italian Chicken is sure to impress. So fire up the grill and get ready to savor a meal that’s not only quick to prepare but also packed with taste!
