Indulge in the exquisite flavors of Grilled Lemon-Parsley Veal Chops, a dish that perfectly balances zest and tenderness. This gluten-free and dairy-free recipe is not only a feast for the senses but also a healthy choice, clocking in at just 409 calories per serving. Ideal for lunch or dinner, these succulent veal chops are sure to impress your family and friends.
The secret to this dish lies in the marinade, which combines the bright acidity of fresh lemon juice with the aromatic notes of rosemary and garlic. As the veal chops soak up these vibrant flavors, they become incredibly tender and juicy, making each bite a delightful experience. The addition of fresh Italian parsley adds a burst of color and freshness, elevating the dish to new heights.
Perfect for grilling enthusiasts, this recipe is straightforward and quick, taking only 45 minutes from start to finish. Whether you're hosting a summer barbecue or simply looking to elevate your weeknight dinner, these Grilled Lemon-Parsley Veal Chops are a fantastic choice. Get ready to savor the deliciousness and impress your guests with this gourmet meal that’s easy to prepare!
