Grilled Matzo Brisket Wraps

Dairy Free
Popular
Health score
21%
Grilled Matzo Brisket Wraps
20 min.
4
212kcal

Suggestions


Are you looking for a delicious and satisfying meal that’s both quick to prepare and packed with flavor? Look no further than these Grilled Matzo Brisket Wraps! Perfect for lunch, dinner, or any time you crave a hearty dish, this recipe combines the rich, savory taste of leftover brisket with the creamy texture of avocado, all wrapped in crispy matzo. It’s a delightful twist on traditional wraps that will leave your taste buds dancing.

Not only are these wraps dairy-free, making them suitable for various dietary preferences, but they also come together in just 20 minutes! With minimal ingredients and simple preparation, you can whip up a meal that feels indulgent without spending hours in the kitchen. The combination of freshly squeezed lemon juice and coarse salt enhances the flavors, while the grilled matzo adds a satisfying crunch that perfectly complements the tender brisket and onions.

Whether you’re hosting a casual gathering or simply enjoying a cozy night in, these Grilled Matzo Brisket Wraps are sure to impress. They’re not just a meal; they’re an experience that brings together the comforting essence of home-cooked food with a modern twist. So grab your ingredients and get ready to savor every bite of this delightful dish!

Ingredients

  • medium avocado 
  • 0.5 lb brisket shredded leftover cooked
  • 0.1 tsp pepper black freshly ground
  • 0.3 tsp coarse salt plus more for sprinkling on matzo
  • tbsp juice of lemon freshly squeezed
  • sheets matzo 
  • tbsp olive oil extra virgin extra-virgin
  • 0.5 cup onion leftover cooked

Equipment

    Directions

    1. Save Recipe
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    3. Grilled Matzo Brisket Wraps
    4. Ingredients4 sheets of matzo*1 medium avocado1 tbsp freshly squeezed lemon juice1/4 tsp coarse salt, plus more for sprinkling on matzo1/8 tsp freshly ground black pepper1 tbsp extra-virgin olive oil1/2 lb leftover cooked brisket, shredded1/2 cup leftover cooked onions**
    5. Total Time: 20 Minutes
    6. Servings: 4 wraps
    7. Kosher Key: Meat, Kosher for Passover

    Nutrition Facts

    Calories212kcal
    Protein24.08%
    Fat62.52%
    Carbs13.4%

    Properties

    Glycemic Index
    24.75
    Glycemic Load
    0.79
    Inflammation Score
    -4
    Nutrition Score
    10.41826084904%

    Flavonoids

    Cyanidin
    0.17mg
    Epicatechin
    0.19mg
    Epigallocatechin 3-gallate
    0.08mg
    Eriodictyol
    0.18mg
    Hesperetin
    0.54mg
    Naringenin
    0.05mg
    Apigenin
    0.01mg
    Luteolin
    0.01mg
    Isorhamnetin
    1mg
    Kaempferol
    0.13mg
    Myricetin
    0.01mg
    Quercetin
    4.07mg

    Nutrients percent of daily need

    Calories:212.16kcal
    10.61%
    Fat:15.11g
    23.25%
    Saturated Fat:3.03g
    18.97%
    Carbohydrates:7.29g
    2.43%
    Net Carbohydrates:3.53g
    1.28%
    Sugar:1.28g
    1.42%
    Cholesterol:35.15mg
    11.72%
    Sodium:194.57mg
    8.46%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:13.09g
    26.19%
    Vitamin B12:1.38µg
    22.96%
    Vitamin B6:0.39mg
    19.72%
    Zinc:2.81mg
    18.73%
    Vitamin B3:3.17mg
    15.87%
    Fiber:3.76g
    15.06%
    Phosphorus:147.18mg
    14.72%
    Selenium:9.98µg
    14.25%
    Potassium:465.9mg
    13.31%
    Vitamin K:13.58µg
    12.94%
    Folate:49.4µg
    12.35%
    Vitamin E:1.74mg
    11.58%
    Vitamin B2:0.17mg
    10.04%
    Vitamin C:7.96mg
    9.64%
    Vitamin B5:0.93mg
    9.31%
    Iron:1.47mg
    8.16%
    Magnesium:30.2mg
    7.55%
    Copper:0.15mg
    7.54%
    Vitamin B1:0.1mg
    6.96%
    Manganese:0.12mg
    6.02%
    Vitamin A:74.33IU
    1.49%
    Calcium:14.22mg
    1.42%