Grilled Plums with Spiced Walnut Yogurt Sauce

Ingredients

• 2 teaspoons canola oil 
• 1 cup greek yogurt 
• 0.3 teaspoon ground cinnamon 
• 1 pinch ground cinnamon 
• 1 tablespoon honey 
• 2 tablespoons orange juice fresh
• 1 pinch orange zest finely grated
• 1 teaspoon orange zest grated
• 6  plums pitted halved
• 0.3 cup walnuts toasted finely chopped

Equipment

• bowl
• whisk
• grill

Directions

1. Watch how to make this recipe.
2. Heat grill to high.
3. Brush cut side of plums with oil, drizzle with 1 tablespoon honey, and sprinkle with a pinch each of cinnamon and orange zest.
4. Place plums on the grill, cut side down, and grill for 2 minutes or until golden brown and slightly caramelized. Turn over and grill until just heated through, approximately 1 minute longer.
5. Place 3 plum halves in each of 4 bowls and top with a few tablespoons of the Spiced Walnut Yogurt Sauce.
6. Whisk all ingredients together in a small bowl. Cover and refrigerate if not using right away.