Are you ready to elevate your grilling game with a dish that’s not only delicious but also healthy? Introducing Grilled Shrimp and Citrus Skewers, a vibrant and flavorful recipe that’s perfect for any occasion! Whether you’re hosting a summer barbecue, enjoying a casual lunch, or looking for a light dinner option, these skewers are sure to impress your guests and tantalize your taste buds.
Imagine succulent shrimp marinated in a zesty blend of orange zest, chili powder, and sea salt, perfectly complemented by the sweetness of bell peppers and the refreshing burst of citrus wedges. This dish is not only gluten-free and dairy-free, but it’s also low FODMAP, making it a fantastic choice for those with dietary restrictions. Each skewer is a delightful combination of flavors and textures, making every bite a celebration of summer.
With just 45 minutes of prep and cooking time, you can whip up a batch of these skewers that serve 12 people, making it an ideal dish for gatherings. Plus, the vibrant colors of the peppers and citrus make for a stunning presentation that will have everyone reaching for seconds. Pair these skewers with a rich romesco sauce for dipping, and you have a meal that’s not only healthy but also bursting with flavor. Get ready to fire up the grill and impress your friends and family with this delightful dish!