Are you ready to elevate your lunch or dinner with a dish that’s not only delicious but also gluten-free? Look no further than these Grilled Spiced Pork Patties with Greens! Bursting with flavor, these patties are seasoned with a delightful blend of spices including cinnamon, cumin, and coriander, which perfectly complement the richness of the ground pork. The addition of fresh parsley and garlic adds a vibrant touch, making each bite a savory experience.
In just 20 minutes, you can whip up this satisfying meal that serves four, making it perfect for family dinners or casual gatherings with friends. The juicy, grilled patties are served atop a bed of mixed salad greens, providing a refreshing contrast to the warm, spiced meat. To top it all off, a creamy yogurt sauce infused with lemon juice and garlic adds a zesty finish that ties the dish together beautifully.
With a caloric breakdown that emphasizes protein and healthy fats, this recipe not only tantalizes your taste buds but also nourishes your body. Whether you’re looking for a quick weeknight meal or a standout dish for your next dinner party, these Grilled Spiced Pork Patties with Greens are sure to impress. Get ready to savor the flavors and enjoy a meal that’s as wholesome as it is delicious!
