Are you looking for a quick and delicious meal that brings a burst of flavor to your dinner table? Look no further than these Grilled Sweet and Sour Chicken Foil Packs! Perfect for busy weeknights or weekend gatherings, this recipe combines tender, juicy chicken breasts with a delightful sweet-and-sour sauce, complemented by vibrant pineapple chunks, bell peppers, and onions. The best part? It’s completely dairy-free, making it a fantastic option for those with dietary restrictions.
In just 30 minutes, you can create a mouthwatering dish that serves four, with each serving packing in 427 calories of pure deliciousness. The convenience of foil packs means minimal cleanup, and the grilling method infuses the chicken with a smoky flavor that elevates the entire meal. Plus, the addition of chow mein noodles on top adds a satisfying crunch that perfectly contrasts the tender chicken and veggies.
Whether you’re planning a family dinner or a casual lunch with friends, these Grilled Sweet and Sour Chicken Foil Packs are sure to impress. Gather your ingredients, fire up the grill, and get ready to enjoy a delightful meal that’s as fun to make as it is to eat!
