Grilled Tomato, Smoked Turkey, and Muenster Sandwich

Ingredients

• 4 teaspoons butter softened
• 1 tablespoon dijon mustard 
• 1 ounce muenster cheese 
• 1 tablespoon onion red minced
• 3 tablespoons cup heavy whipping cream fat-free sour
• 6 ounce sourdough bread 
• 2 inch tomatoes 
• 6 ounce honey-roasted turkey breast smoked fat-free
• 1 teaspoon or dried fresh chopped

Equipment

• bowl
• frying pan

Directions

1. Combine the first 4 ingredients in a bowl.
2. Spread 1 teaspoon butter on one side of each bread slice.
3. Spread 2 tablespoons mustard mixture over unbuttered side of each of 2 bread slices; top each with 3 turkey slices, 2 tomato slices, 1 cheese slice, and 1 bread slice (with buttered side out).
4. Heat a large nonstick skillet over medium heat until hot.
5. Add the sandwiches; cover and cook for 3 minutes on each side or until golden brown.