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Grits
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Morning Meal
Brunch
Breakfast
45 min.
Preparation time
Gaps: no
Total: 45 min.
8
Servings
Serve: 8 persons
Weight Per Serving: 257g
Price Per Serving: 0.13$
144kcal
Nutrition
Calories: 144kcal
Protein: 7.31%
Fat: 27.68%
Carbs: 65.01%
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Ingredients
8
servings
butter
1.5
cups
regular grits
0.8
teaspoon
salt
7.5
cups
water
Equipment
sauce pan
Directions
Bring water to a boil in a large saucepan; gradually stir in grits and salt. Return to a boil; cover, reduce heat, and simmer, stirring occasionally, 15 to 20 minutes or until thickened.
Serve immediately, topped with butter.
Nutrition Facts
Calories
144kcal
Protein
7.31%
Fat
27.68%
Carbs
65.01%
Properties
Glycemic Index
6.25
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
1.6178260840799%
Nutrients
percent of daily need
Calories:
144.37kcal
7.22%
Fat:
4.41g
6.78%
Saturated Fat:
2.62g
16.35%
Carbohydrates:
23.29g
7.76%
Net Carbohydrates:
22.82g
8.3%
Sugar:
0.19g
0.21%
Cholesterol:
10.75mg
3.58%
Sodium:
261.55mg
11.37%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
2.62g
5.23%
Selenium:
5.02µg
7.18%
Vitamin A:
187.54IU
3.75%
Copper:
0.06mg
2.88%
Magnesium:
10.22mg
2.56%
Vitamin B1:
0.04mg
2.55%
Phosphorus:
22.55mg
2.26%
Vitamin B6:
0.04mg
2.16%
Fiber:
0.47g
1.87%
Vitamin B3:
0.35mg
1.77%
Iron:
0.3mg
1.64%
Manganese:
0.03mg
1.58%
Vitamin B5:
0.15mg
1.47%
Potassium:
41.32mg
1.18%
Morning Meal
Brunch
Breakfast
Gluten Free
Lacto Ovo Vegetarian
Southern
Source:
My Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples