Ground Beef Bar-b-que

Ingredients

• 0.5 small bell pepper green finely chopped
• 1.5 tablespoons catsup 
• 1 pound ground beef lean
• 1 tablespoon mustard prepared
• 1 small onion grated
• 1 tablespoon distilled vinegar white
• 1 tablespoon worcestershire sauce 

Equipment

• bowl
• grill

Directions

1. Preheat an outdoor grill for medium-high heat and lightly oil grate.
2. In a large bowl, combine ground beef, ketchup, mustard, Worcestershire sauce, vinegar, grated onion and bell pepper.
3. Mix well and shape into patties.
4. Place burgers on grill and cook for 3 to 4 minutes per side, or until done.