45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 64 persons
Weight Per Serving: 5g
Price Per Serving: 0.06$
2kcal
Nutrition
Calories: 2kcal
Protein: 9.29%
Fat: 33.24%
Carbs: 57.47%
Ingredients
- 1 teaspoon sesame oil dark
- 0.3 cup commercial guava paste cut into cubes
- 0.3 cup rice vinegar
- 0.3 cup shallots minced
- 0.7 cup water
Equipment
Directions
- Combine first 3 ingredients in a small saucepan.
- Place over medium heat; cook 5 minutes or until guava paste dissolves, stirring frequently.
- Remove from heat.
- Add rice vinegar and dark sesame oil, stirring with a whisk until blended. Store in an airtight container in refrigerator up to 1 week.
Nutrition Facts
Properties
Nutrition Score
0.1986956541305%
Nutrients percent of daily need
