Halloween punch

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Halloween punch
15 min.
12
153kcal

Suggestions


If you're looking to bring a spooky yet delicious twist to your Halloween festivities, this delightful Halloween punch is the perfect addition! Bursting with vibrant flavors, this punch is not only a treat for the taste buds but also accommodates a variety of dietary needs. It's vegetarian, vegan, gluten-free, and dairy-free, making it a hit among guests of all kinds. With just 15 minutes of prep time, you can whip up a large batch that serves up to 12 people, allowing everyone to join in on the fun.

The star of this punch is the rich cherry juice, complemented by aromatic orange peels, warm spices like cinnamon, and a thrilling kick from the red chili. The low-alcohol option with vodka adds a subtle warmth for the adults, making it a festive toast worthy of Halloween. For an additional spooky touch, don’t forget to adorn each glass with whimsical Dracula’s fangs sweets—an eye-catching accessory that will surely delight children and adults alike!

Prepare it ahead of time and leave it to chill in the refrigerator, allowing the flavors to meld together beautifully. Whether you're hosting a Halloween party or just enjoying a cozy evening with friends, this Halloween punch promises to be a memorable and fun beverage that encapsulates the spirit of the season. So gather your ingredients, put on your favorite costume, and get ready to mix up some devilishly delicious drinks!

Ingredients

  • cherry juice 
  •  peel from oranges with a vegetable peeler
  •  thumb-sized chilli whole red
  •  cinnamon sticks 
  • 10  cloves 
  • slices ginger 
  • 12 servings dracula's fangs sweets sweet (available from shops)
  • 200 ml vodka per glass

Equipment

  • sauce pan
  • drinking straws

Directions

  1. Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours.
  2. When youre ready to serve, pour the juice into a jug.
  3. Serve in glass bottles or glasses and pop a straw in each. If you're adding vodka, do so at this stage. Dangle a fangs sweet from each glass.

Nutrition Facts

Calories153kcal
Protein3.79%
Fat0.73%
Carbs95.48%

Properties

Glycemic Index
14.38
Glycemic Load
1.92
Inflammation Score
-3
Nutrition Score
3.7226086997468%

Flavonoids

Hesperetin
8.92mg
Naringenin
5.02mg
Luteolin
0.06mg
Kaempferol
0.04mg
Myricetin
0.05mg
Quercetin
0.15mg

Nutrients percent of daily need

Calories:152.5kcal
7.63%
Fat:0.1g
0.15%
Saturated Fat:0.02g
0.11%
Carbohydrates:28.26g
9.42%
Net Carbohydrates:26.88g
9.77%
Sugar:20.73g
23.03%
Cholesterol:0mg
0%
Sodium:14.98mg
0.65%
Alcohol:5.65g
100%
Alcohol %:3.21%
100%
Protein:1.12g
2.25%
Vitamin C:22.9mg
27.75%
Manganese:0.27mg
13.53%
Potassium:365.14mg
10.43%
Iron:1.17mg
6.49%
Fiber:1.38g
5.53%
Calcium:37.4mg
3.74%
Folate:10.89µg
2.72%
Vitamin A:112.24IU
2.24%
Vitamin B1:0.03mg
2.18%
Vitamin B6:0.04mg
2.11%
Magnesium:5.52mg
1.38%
Copper:0.03mg
1.36%
Vitamin B2:0.02mg
1.09%