Indulge in the delightful flavors of our Ham-and-Swiss-Loaded Potatoes, a perfect side dish that brings comfort and satisfaction to any meal. This gluten-free recipe is not only easy to prepare but also ready in just 45 minutes, making it an ideal choice for busy weeknights or casual gatherings with friends and family.
Imagine tender, fluffy baking potatoes, expertly microwaved to perfection, then transformed into a deliciously creamy filling. The combination of diced ham, fat-free sour cream, and shredded Swiss cheese creates a rich and savory mixture that will tantalize your taste buds. Topped with fresh green onions and a sprinkle of black pepper, these loaded potatoes are a feast for both the eyes and the palate.
With each serving containing only 375 calories, you can enjoy this hearty dish without the guilt. The balanced caloric breakdown ensures you’re getting a satisfying meal that’s rich in protein while keeping fats and carbs in check. Whether served alongside a main course or enjoyed on their own, these Ham-and-Swiss-Loaded Potatoes are sure to become a favorite in your household. So, gather your ingredients and get ready to impress your loved ones with this scrumptious side dish!